Recipe Contributor: Vincent Taylor

Fettuccine

12Oz fettuccine
Half pt heavy cream
1 stick butter
3/4 of 8oz can of parmesan of romano cheese
salt & pepper & garlic to taste
Shrimp or ham if you want


Boil noodles, melt butter and spices in pot, add cream bring to a boil but you have to wisk it as you do so, poor onto strained noodles, then add your cheese into the noodles stir it in slowly. there you hve it in just 15 min.

 

 

 


 
 
 
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